Anise Cookies(Cake)

6 ingredients
5 steps

Ingredients

  • 4 eggs
  • 2 c. sugar
  • 4 c. flour, sifted
  • 1/4 tsp. salt
  • 2 tsp. baking powder
  • 4 Tbsp. anise seed, crushed

Directions

  1. 1
    Roll out 1/2 inch thick on lightly floured board.
  2. 2
    Cut with cookie cutter.
  3. 3
    Let stand, uncovered, 12 hours or at least overnight.
  4. 4
    Bake at 350° for 12 minutes on ungreased cookie sheets.
  5. 5
    Yields 3 dozen 3-inch cookies or 6 dozen 2-inch cookies.

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