Ann’S Eggcelent Breakfast

6 ingredients
4 steps

Ingredients

  • 1 whole Onion
  • 2 teaspoons Garlic Powder
  • 1 Tablespoon Olive Oil
  • 6 whole Eggs
  • 6 pieces American Cheese
  • 1 bunch Fresh Basil

Directions

  1. 1
    Dice and fry the onions with the garlic until onion is translucent.
  2. 2
    Add 6 eggs,;scramble until dry, but not burned. Add 4-6 pieces American cheese and melt. (You just want this slighty gooey, not runny.)
  3. 3
    Turn off heat.
  4. 4
    Coarsely chop enough basil to give color. Add basil and let wilt on the hot eggs.

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