Ann'S Turtle Cake

8 ingredients
9 steps

Ingredients

  • 1 German chocolate cake mix
  • 1 c. Carnation canned milk
  • 3/4 c. melted butter or margarine
  • 14 oz. Kraft caramels
  • 2/3 c. Carnation canned milk
  • 1 c. real milk chocolate chips
  • 1 c. dark chocolate chips
  • 2 c. chopped pecans

Directions

  1. 1
    Mix the cake mix, 1 cup canned milk and melted butter or margarine together.
  2. 2
    Pour slightly less than 1/2 batter into a 9 x 13-inch pan.
  3. 3
    Bake for 10 to 15 minutes, until firm, at 350°.
  4. 4
    Melt the caramels with 2/3 cup canned milk; pour mixture on top of cake mix.
  5. 5
    Top with nuts.
  6. 6
    Add a layer of all chocolate chips.
  7. 7
    Cover with the remainder of batter.
  8. 8
    Bake at 350° for 18 to 20 minutes. Do not overbake!
  9. 9
    Enjoy!

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