Anna'S Custard Pie

7 ingredients
3 steps

Ingredients

  • 1 (9 inch) unbaked pie crust
  • 2 cups milk
  • 1 tablespoon all-purpose flour
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract
  • 4 eggs, beaten
  • 1 pinch ground nutmeg

Directions

  1. 1
    Preheat oven to 400 degrees F (200 degrees C). Line a 9-inch pie plate with pie crust.
  2. 2
    In a mixing bowl, blend together the milk, flour, sugar, vanilla and eggs. Pour into pie shell. Sprinkle with nutmeg.
  3. 3
    Bake in the preheated oven until custard is set, about 35 minutes.

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