Anna'S Delight Twists

6 ingredients
10 steps

Ingredients

  • 4 c. flour
  • 1 c. melted shortening or olive oil
  • 1 Tbsp. vanilla
  • 1 c. sour cream
  • 1 yeast cake
  • 1/4 to 1/2 c. warm water

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Mix flour, shortening or olive oil, vanilla and sour cream.
  3. 3
    Mix yeast with flour mixture.
  4. 4
    Cover with plastic; cool in refrigerator for 1 hour.
  5. 5
    It rises.
  6. 6
    Take out half of dough.
  7. 7
    Roll it out flat, sprinkle with sugar.
  8. 8
    Repeat 2 more times.
  9. 9
    Cut flattened dough in half and then into strips and twist.
  10. 10
    Bake at 375° for 10 to 15 minutes.

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