Anna's Spicy Salsa

8 ingredients
8 steps

Ingredients

  • 4 vine ripe tomatoes
  • 13 cup chopped white onion
  • 3 tablespoons chopped canned jalapenos
  • 14 teaspoon sugar
  • 12 teaspoon cumin
  • 12 teaspoon garlic salt
  • 14 teaspoon black pepper
  • 14 teaspoon cayenne

Directions

  1. 1
    In a blender combine chopped onion and jalepenos to make a corse paste.
  2. 2
    Peel and quarter tomatoes.
  3. 3
    Place in a bowl in microwave for 1 minute Then add to onions & jalepenos, but do not blend.
  4. 4
    Add sugar, cumin, garlic salt and black pepper.
  5. 5
    (Amounts of these can be adjusted to your own taste and heat preference).
  6. 6
    Puree for 5-10 seconds.
  7. 7
    Place in refrigerator until chilled.
  8. 8
    Serve with your favorite corn chips.

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