Annie'S Cabbage Soup

Directions

1. 1
   Prick sausages and bring to boil in water to cover.
2. 2
   Boil 25 minutes.
3. 3
   Remove and cool.
4. 4
   Slice 1/2-inch thick.
5. 5
   In large pot, put sausages.
6. 6
   Cut cabbage as if for coleslaw (1/4-inch wide, 3-inch lengths).
7. 7
   Add to pot.
8. 8
   Add onion.
9. 9
   Salt and pepper to taste.
10. 10
    Simmer until cabbage strips are soft.
11. 11
    Easy and delicious. Better next day.