Antha'S Cheese Dip

4 ingredients
7 steps

Ingredients

  • 1 lb. Velveeta cheese
  • 1 (8 oz.) jar salsa or picante sauce
  • 1/2 c. Cheddar cheese
  • 1/4 c. milk

Directions

  1. 1
    Cut cheese into cubes and place all ingredients into microwavable bowl.
  2. 2
    Microwave on High for 5 minutes or until cheese is melted.
  3. 3
    Stir after 3 minutes.
  4. 4
    Do not cover or cheese will burn at the edges.
  5. 5
    If it is too liquid, add more cheese.
  6. 6
    If too thick, add milk or salsa, whichever you desire.
  7. 7
    (Monterey Jack can be substituted for Cheddar.)

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