Apocalypse Chili
12 ingredients
3 steps
Ingredients
- 2 lbs ground beef
- 1 1/2 cups water
- 14 ounces diced tomatoes
- 7 teaspoons cumin
- 1/2 cup chili powder
- 2 teaspoons paprika
- 1 tablespoon dried onion flakes
- 1/4 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1 tablespoon flour
- 1/2 teaspoon salt
- 1 teaspoon beef base (I use Better Than Boullion)
Directions
-
1Brown and drain ground beef.
-
2Add water, tomatoes, cumin, chili powder, paprika, onion flakes, garlic powder and pepper. Simmer, covered, for 1/2 hour stirring occasionally.
-
3Make a roux from the flour and a bit of water....start with 1 tablespoon and increase to a thick but pourable consistency. Add roux to chili. Cover and simmer for an additional 20 minutes. Chow down, toots!
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