Appetizer Ham Ball

6 ingredients
5 steps

Ingredients

  • 2 (4 1/2 oz.) cans deviled ham
  • 1 Tbsp. prepared mustard
  • hot sauce to taste
  • 3 Tbsp. chopped olives
  • 1 (3 oz.) cream cheese
  • 2 tsp. milk

Directions

  1. 1
    Combine ham, olives, mustard, hot sauce and 1/3 cream cheese; blend well until smooth.
  2. 2
    Shape into ball.
  3. 3
    Combine remaining cream cheese and milk; use to frost ham ball.
  4. 4
    Chill.
  5. 5
    Remove from refrigerator 15 minutes before serving.

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