Appetizer Ham Ball
6 ingredients
5 steps
Ingredients
- 2 (4 1/2 oz.) cans deviled ham
- 1 Tbsp. prepared mustard
- hot sauce to taste
- 3 Tbsp. chopped olives
- 1 (3 oz.) cream cheese
- 2 tsp. milk
Directions
-
1Combine ham, olives, mustard, hot sauce and 1/3 cream cheese; blend well until smooth.
-
2Shape into ball.
-
3Combine remaining cream cheese and milk; use to frost ham ball.
-
4Chill.
-
5Remove from refrigerator 15 minutes before serving.
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