Appetizer Ham Rolls

8 ingredients
20 steps

Ingredients

  • 1 pkg. pull-apart Pepperidge Farm dinner rolls
  • 1 stick butter
  • 2 tsp. Worcestershire sauce
  • 2 tsp. mustard
  • 2 tsp. poppy seed
  • 2 tsp. minced onion
  • 1 pkg. deli ham
  • 1 pkg. Swiss cheese

Directions

  1. 1
    Slice intact rolls
  2. 2
    in half,
  3. 3
    producing
  4. 4
    split
  5. 5
    halves (like 2
  6. 6
    slices
  7. 7
    bread). Melt
  8. 8
    butter;
  9. 9
    add
  10. 10
    Worcestershire, mustard, poppy seed and
  11. 11
    onion.
  12. 12
    Mix
  13. 13
    well. Spread on half of rolls with pastry brush.
  14. 14
    Layer cheese and ham over this.
  15. 15
    Top with other half of the rolls. Cover with aluminum foil.
  16. 16
    Bake for 20 minutes at 375°,
  17. 17
    taking
  18. 18
    foil
  19. 19
    off
  20. 20
    at last 5 minutes. Slice each individual roll and serve warm.

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