Devil Bites

9 ingredients
9 steps

Ingredients

  • 1/2 cup packed brown sugar
  • 1/4 cup butter or 1/4 cup margarine
  • 1/2 teaspoon vanilla
  • 1 egg white
  • 1 cup flour
  • 3 tablespoons unsweetened cocoa
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/2 cup butterscotch chips

Directions

  1. 1
    Heat oven to 375.
  2. 2
    In a large bowl, beat brown sugar and margarine until light and fluffy.
  3. 3
    Add vanilla and egg white; mix well.
  4. 4
    Add flour, cocoa, baking soda and salt; blend well.
  5. 5
    Stir in chips.
  6. 6
    Drop by teaspoonfuls on to ungreased cookie sheet.
  7. 7
    Shape gently into balls with your fingers.
  8. 8
    Bake at 375 for 8-9 minutes.
  9. 9
    Cool 1 minute on sheet and then transfer to let cool.

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