Appetizer Meatballs

12 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1/3 c. minced onion
  • 1 egg
  • 1 tsp. salt
  • 1/2 tsp. Worcestershire sauce
  • 1/2 c. shortening
  • 1/2 c. dry bread crumbs
  • 1/2 c. milk
  • 1 Tbsp. parsley flakes
  • 1/8 tsp. black pepper
  • 1 (12 oz.) bottle chili sauce
  • 1 (10 oz.) jar grape jelly

Directions

  1. 1
    Mix ground beef, bread crumbs, onion, milk, eggs, parsley flakes, salt, pepper and Worcestershire sauce together.
  2. 2
    Shape into 1-inch balls.
  3. 3
    Melt shortening in a large skillet and brown meatballs.
  4. 4
    Remove from skillet and pour off fat.

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