Appetizer Quiche

8 ingredients
6 steps

Ingredients

  • 1 pkg. ready to use pie crust
  • 4 eggs, beaten
  • 2 c. milk
  • 1 medium onion, chopped fine
  • 1 jar real bacon pieces
  • 8 oz. shredded Swiss cheese
  • 1 tsp. salt
  • 1 tsp. pepper

Directions

  1. 1
    Cut pie crust into approximately 3-inch round circles.
  2. 2
    Press into bottom and partially up sides of muffin pans.
  3. 3
    Combine beaten eggs and milk; whisk until completely blended.
  4. 4
    Add onion, bacon, Swiss cheese, salt and pepper.
  5. 5
    Spoon mixture into muffin tins, 1/2 to 3/4 full; bake at 350° until set.
  6. 6
    Serve warm.

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