Apple And Coconut Cake
7 ingredients
8 steps
Ingredients
- 800 grams flour
- 3 cups sugar
- 1 cup oil
- 6 eggs
- 1 cup milk
- 1 cup grated coconut
- 600 grams pippin apples
Directions
-
1Preheat oven to 180°C (approximately 350°F).
-
2In a bowl, mix flour, sugar, oil, eggs, milk and coconut.
-
3Add peeled and diced apples.
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4Beat well.
-
5Pour batter into a greased rectangular baking pan and sprinkle with flour.
-
6Bake in preheated oven for 45-50 minutes.
-
7Cake is done when toothpick inserted into middle of the cake comes out clean.
-
8Remove from oven and sprinkle with grated coconut.
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