Apple And Pear Chips

3 ingredients
4 steps

Ingredients

  • 4 Apples
  • 4 Pears
  • Sprinkle of Cinnamon

Directions

  1. 1
    Preheat the oven to 275 degrees. Prepare 3 baking sheets with parchment paper.
  2. 2
    Using a mandolin, slice the apples and pears 1/4 inch thick.
  3. 3
    Line each sheet with apples and pears. Bake for 1 1/2 hours, then turn over and bake for another hour or until golden brown and crispy.
  4. 4
    Sprinkle with cinnamon and enjoy!

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