Apple And Walnut Crumble
11 ingredients
4 steps
Ingredients
- 75 gm raisins
- 6 sour apples
- 6 Tbs brown sugar
- 1 1/2 Tbs lemon juice
- 75 ml white wine
- 150 gm walnuts roughly chopped
- 1 1/2 tsp cinnamon
- 150 gm cold butter
- 260 gm flour
- 150 gm sugar
- butter for dish
Directions
-
1Rinse raisins in hot water. Peel and thinly slice apples
-
2Mix appleas and raisins with brown sugar
-
3lemon juice, white wine half the walnuts, cinnamon. Place in buttered baking dish.
-
4For the crumble, dice butter and run together with flour and sugar until crumbly. Sprinkle on top of apples and scatter remaining walnuts over. Bake at 200 degress Centograde for 30 minutes
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