Apple Bacon Pancake Pie

Directions

1. 1
   Heat butter in a large frying pan.
2. 2
   Add onion and bacon and cook until softened.
3. 3
   Stir in pears, apples and thyme, and cook until heated through.
4. 4
   Place flour in a small bowl.
5. 5
   Add eggs and remaining milk and beat until smooth.
6. 6
   Whisk in salt.
7. 7
   Spread fruit over bottom of a 9x13-inch baking pan.
8. 8
   Pour batter on top.
9. 9
   Bake in 350°F oven for 30 minutes until puffed and lightly browned.
10. 10
    Cut in squares and serve with warmed maple syrup.