Apple Biscuit Basket

5 ingredients
7 steps

Ingredients

  • 1 pkg. canned biscuits
  • 2 apples, chopped in small pieces
  • butter
  • brown sugar
  • cinnamon

Directions

  1. 1
    Butter aluminum pie pan.
  2. 2
    Preheat oven to 350°.
  3. 3
    Spread out biscuits as far as they stretch.
  4. 4
    Butter them, then put spoonful of uncooked apples on top, then a little brown sugar.
  5. 5
    Fold over and seal edges to make miniature pies.
  6. 6
    Sprinkle with sugar and cinnamon.
  7. 7
    Bake for 20 minutes or until golden brown on top.

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