Apple-Blackberry Crisp

8 ingredients
5 steps

Ingredients

  • butter
  • 2 Gala apples
  • 2 Golden Delicious apples
  • 1 package frozen blackberries
  • 1/2 c. granulated sugar
  • 1 tbsp. lemon zest
  • 2 tbsp. fresh lemon juice
  • 2 tbsp. cornstarch

Directions

  1. 1
    Lightly butter a 9-inch pie dish.
  2. 2
    Peel, core, and thinly slice the apples 1/4-inch thick.
  3. 3
    In a large bowl, toss together the apples, blackberries, sugar, and lemon zest and juice.
  4. 4
    Transfer to the prepared pie dish.
  5. 5
    Cover with Crumb Topping and bake until the fruit is tender and the top is golden brown, 60 to 75 minutes.

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