Apple Blossom Pie

10 ingredients
3 steps

Ingredients

  • 4 to 5 Rome apples, peeled and sliced
  • 1 1/4 c. sugar
  • 3/4 c. water
  • 3 to 4 Tbsp. flour
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 3 Tbsp. butter
  • 1/8 tsp. salt
  • unbaked pastry for double crust pie
  • half and half

Directions

  1. 1
    In a saucepan, combine apples, 1/4 cup sugar and 3/4 cup water.
  2. 2
    Cook until apples are tender.
  3. 3
    Reserve 3/4 cup cooking liquid.

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