Apple-Blueberry Bread

9 ingredients
8 steps

Ingredients

  • 1/2 c. butter or margarine, softened
  • 1 c. sugar
  • 2 eggs
  • 1 c. applesauce
  • 2 c. flour
  • 1 1/2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 1/2 to 1 c. fresh blueberries or dry pack frozen

Directions

  1. 1
    Grease and flour 9 x 5-inch loaf pan.
  2. 2
    Beat together butter, sugar and eggs.
  3. 3
    Stir in applesauce, then dry ingredients only until blended.
  4. 4
    Fold in blueberries.
  5. 5
    Spread into pan.
  6. 6
    Bake 55 to 60 minutes at 350°.
  7. 7
    Remove to wire rack to cool 10 minutes. Remove from pan and cool completely.
  8. 8
    (Any fruit may be used instead of blueberries.)

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