Apple Bread

Name: Apple Bread
Ingredients: 1 c. corn oil or vegetable oil; 1 c. sugar; 1 egg white; 1 1/2 c. unsifted flour; 1 1/2 tsp. baking soda; 1 tsp. cinnamon; 1/2 tsp. salt; 1/4 tsp. ground cloves (optional); 1 1/4 c. unsweetened applesauce; 1/2 c. chopped walnuts or pecans

10 ingredients

9 steps

Ingredients

1 c. corn oil or vegetable oil
1 c. sugar
1 egg white
1 1/2 c. unsifted flour
1 1/2 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
1/4 tsp. ground cloves (optional)
1 1/4 c. unsweetened applesauce
1/2 c. chopped walnuts or pecans

Directions

1

Preheat oven to 350°.
2

In a large mixing bowl, stir together corn oil and sugar.
3

Beat in egg white.
4

Mix flour, baking soda, cinnamon, nutmeg, salt and cloves, gradually adding to first mixture.
5

Beat in applesauce and fold in nuts.
6

Spray a 9 x 5 x 3-inch loaf pan with Pam (or grease and flour pan) and pour in batter.
7

Makes 1 loaf.
8

Remove from oven and cool 10 minutes on cake rack.
9

(Can also be cooked inside of a 1 pound coffee can.)