Apple Bread

Directions

1. 1
   Cream sugar, oil and eggs.
2. 2
   Add vanilla.
3. 3
   Sift flour and add remaining dry ingredients together.
4. 4
   Add dry ingredients to batter.
5. 5
   This will make a very stiff batter.
6. 6
   Stir in apples and nuts.
7. 7
   Grease 2 loaf pans with oil.
8. 8
   Bake at 300° for 1 1/2 hours or until done.
9. 9
   Cool for 10 minutes in pan, then place on foil and cool.
10. 10
    Sprinkle with granulated sugar and wrap.
11. 11
    This will freeze very well.