Apple Bread
12 ingredients
7 steps
Ingredients
- 2 1/2 c. sifted all-purpose flour
- 2 tsp. each baking soda and baking powder
- 1 tsp. pumpkin pie spice
- 2/3 c. sugar
- 1 c. each currants and chopped pecans
- 1/2 c. oil
- 2 eggs, slightly beaten
- 1 1/2 Tbsp. vanilla
- 2 tsp. rum extract
- 2 medium apples, grated
- 1 Tbsp. grated orange peel
- pecan halves and orange peel
Directions
-
1In a bowl, combine dry ingredients, pecans and currants.
-
2Add oil, eggs, vanilla and rum extract.
-
3Stir just to blend.
-
4Fold in apples and orange peel.
-
5Spoon into greased and floured 9 x 5 x 3-inch loaf pan.
-
6Decorate top with pecans and orange peel.
-
7Bake at 350° for 55 to 65 minutes until toothpick comes out clean. Cool; refrigerate.
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