Apple Breakfast Cake

12 ingredients
8 steps

Ingredients

  • 3 tablespoons butter
  • 1/4 cup light brown sugar, packed
  • 1/8 teaspoon cinnamon
  • 1 sweet apple, peeled and sliced thinly (Gala or Fuji)
  • 3 large eggs
  • 6 slices cooked bacon, chopped
  • 1/4 teaspoon salt
  • 1/2 cup flour
  • 1/2 cup milk
  • 1 tablespoon lemon juice
  • 1 tablespoon powdered sugar
  • 4 ounces cheddar cheese, thinly sliced (optional)

Directions

  1. 1
    Peheat oven to 425 degrees F.
  2. 2
    Melt butter in a 12 inch ovenproof frying pan over high heat.
  3. 3
    Add brown sugar and cinnamon, swirling to combine.
  4. 4
    Add apple slices and cook until just starting to soften, about 3 minutes.
  5. 5
    In a blender, whirl together eggs, bacon, salt, flour and milk.
  6. 6
    Pour egg mixture into pan and bake until puffed and brown, about 15 minutes.
  7. 7
    Sprinkle with lemon juice and powdered sugar.
  8. 8
    Top with cheese, optional.

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