Apple Butter

Name: Apple Butter
Ingredients: 5 lbs granny smith apples, peeled,cored,and sliced; 3 cups water; 3 cups sugar; 3 cups firmly packed brown sugar; 1 (1 3/4 ounce) box dry pectin; 1 tablespoon ground cinnamon; 1 teaspoon ground allspice; 14 teaspoon ground cloves; 14 teaspoon ground nutmeg

9 ingredients

8 steps

Ingredients

5 lbs granny smith apples, peeled,cored,and sliced
3 cups water
3 cups sugar
3 cups firmly packed brown sugar
1 (1 3/4 ounce) box dry pectin
1 tablespoon ground cinnamon
1 teaspoon ground allspice
14 teaspoon ground cloves
14 teaspoon ground nutmeg

Directions

1

Add the apples and water to a large pot; bring to a boil.
2

Lower the heat and cook 20-25 minutes or until tender.
3

Mash with a potato masher.
4

Add in sugars and remaining ingredients; stir to combine.
5

Bring to a boil; cook 2 minutes stirring constantly.
6

Quickly pour mixture into hot sterilzed jars; filling to 1/4 inch from the top; wipe jar rims.
7

Cover jars at once with metal lids, and screw on bands.
8

Process in boiling water bath 5 minutes.