Apple Butter

7 ingredients
6 steps

Ingredients

  • 4 qt. apples
  • 2 qt. water
  • 1 1/2 qt. cider or apple juice
  • 1 1/2 lb. sugar
  • 1 tsp. cinnamon
  • 1 tsp. allspice
  • 1 tsp. ground cloves

Directions

  1. 1
    Wash apples and grind into small bits.
  2. 2
    Cover with water and boil until soft.
  3. 3
    Bring cider (or juice) to a boil.
  4. 4
    Add apples, sugar and spices.
  5. 5
    Cook 20 minutes more or until thick.
  6. 6
    Can be put into a crock-pot to cook slow until thick.

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