Apple Butter Dessert
3 ingredients
5 steps
Ingredients
- 1 (14 ounce) box cinnamon graham crackers
- 1 (15 ounce) jar thick apple butter
- 1/2 pint whipping cream
Directions
-
1On a large platter with edges, lay down cinnamon crisp in desired shape, retangle or square, in single layer.
-
2Spread apple butter, add another layer of cinnamon crisp, then more apple butter for 8-10 layers.
-
3Chill in refrigerator overnight.
-
4Whip cream and frost rectangle.
-
5Chill until ready to serve.
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