Apple Butterscotch Cake

11 ingredients
6 steps

Ingredients

  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1 cup sugar
  • 1/2 vegetable oil (i suggest 1/4 cup )
  • 2 eggs, beaten
  • 2 cups peeled and chopped tart apples
  • 1/2 cup pecans (optional)
  • 1/2 cup butterscotch chips, divided

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    In a large bowl combine flour,baking powder, baking soda,salt, and cinnamon.
  3. 3
    Add the oil,sugar and eggs to the dry ingredients,stir until just combined.
  4. 4
    Then mix in the apples,pecans, and 1/4 of the chips.
  5. 5
    Pour batter into an greased 8 inch square pan,and sprinkle remaining chips over the top.
  6. 6
    Bake at 350 degrees for 40 to 45 ( I suggest 35 minutes ) or until a toothpick comes out clean.

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