Apple-Butterscotch Squares

Directions

1. 1
   Add the first 3 ingredients to a saucepan; heat until chips have melted; set aside.
2. 2
   In a bowl, mix together the oats, cake mix, and butter until coarse crumbs form (I use a pastry blender); set 1 cup of mixture aside and press remaining crumbs into an ungreased 13x9 inch baking pan.
3. 3
   Spread apple mixture on top; sprinkle with cinnamon.
4. 4
   Combine reserved crumb mixture with brown sugar and wheat germ.
5. 5
   Layer over apple mixture.
6. 6
   Bake in a 350 oven for 35-45 degrees; cool at least 30 minutes.
7. 7
   Cut into squares.