Apple Cake
9 ingredients
6 steps
Ingredients
- 4 eggs
- 2 c. sugar
- 2 c. flour
- 2 tsp. baking powder
- 3/4 c. oil (Wesson or Crisco)
- 3/4 c. orange juice
- 4 medium size apples, cut in small chunks or pieces
- 3 tsp. cinnamon
- 5 Tbsp. sugar
Directions
-
1Beat the eggs in a mixing bowl; add 2 cups of sugar.
-
2Sift together the flour and baking powder; add to egg-sugar mixture. Warm oil in small pan.
-
3Add orange juice to warm oil.
-
4Add to cake batter in bowl; batter will now become bubbly looking and look like a cake batter should.
-
5In separate bowl, cut up apples. Combine apples with cinnamon and 5 tablespoons of sugar. Alternate cake batter and apples in angel food pan; do not use too much batter on any layer.
-
6Bake at 350° for 1 hour and 10 minutes.
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