Apple Cake

10 ingredients
7 steps

Ingredients

  • 4 large eggs
  • 1 1/2 c. sugar
  • 1 c. vegetable oil
  • 1/3 c. orange juice
  • 1 Tbsp. vanilla
  • 1 Tbsp. baking powder
  • 3 c. flour
  • 4 apples, pared and cubed
  • 2 Tbsp. cinnamon
  • 1 Tbsp. sugar

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In large bowl beat eggs and sugar together.
  3. 3
    Add oil, juice and vanilla; beat well.
  4. 4
    Put apples in medium bowl with sugar and cinnamon; toss and set aside.
  5. 5
    Grease and flour 10-inch Bundt pan.
  6. 6
    Pour half the batter; top with half the apples.
  7. 7
    Pour rest of batter on top; add the rest of apples. Bake 1 hour or until knife in center comes out clean.

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