Apple Cake\
12 ingredients
7 steps
Ingredients
- 1/2 c. butter or margarine
- 1 1/2 c. sugar
- 2 eggs
- 2 1/2 c. flour
- 1 tsp. cinnamon
- 1 tsp. cloves
- 1 tsp. allspice
- pinch of salt
- 1 c. raisins (white)
- 1 c. figs, drained and chopped
- 1 c. pecans, chopped
- 1 1/2 c. chopped apples (fresh or cooked with 2 tsp. soda; stir in shortly before using)
Directions
-
1Cream butter and sugar.
-
2Add eggs; beat well.
-
3Sift together flour, spices and salt; add to creamed mixture.
-
4Stir in raisins, figs, nuts and apples.
-
5Cook in waxed paper lined tube pan at 300° to 325° for 1 to 1 1/2 hours.
-
6Don't overcook.
-
7To use loaf pan, you may need to change cooking time.
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