Apple Cake
8 ingredients
9 steps
Ingredients
- 6 apples, peeled, cored and sliced
- 3 eggs
- 1 c. sugar
- dash of salt
- 1/2 c. Crisco or Wesson oil
- 1 1/2 c. unsifted flour
- 2 tsp. vanilla
- 4 tsp. baking powder
Directions
-
1Beat eggs well.
-
2Add vanilla and gradually add sugar.
-
3Combine the salt, baking powder and flour together.
-
4Add oil and flour mixture alternately into the eggs.
-
5Blend well.
-
6Place more than half of batter into 9-inch square, greased and floured cake pan. Add sliced apples over the batter.
-
7Sprinkle with cinnamon and nutmeg, then pour the rest of the batter over the apples.
-
8Bake at 350° for 50 to 60 minutes.
-
9Sprinkle top with confectioners sugar.
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