Apple Cake

8 ingredients
9 steps

Ingredients

  • 6 apples, peeled, cored and sliced
  • 3 eggs
  • 1 c. sugar
  • dash of salt
  • 1/2 c. Crisco or Wesson oil
  • 1 1/2 c. unsifted flour
  • 2 tsp. vanilla
  • 4 tsp. baking powder

Directions

  1. 1
    Beat eggs well.
  2. 2
    Add vanilla and gradually add sugar.
  3. 3
    Combine the salt, baking powder and flour together.
  4. 4
    Add oil and flour mixture alternately into the eggs.
  5. 5
    Blend well.
  6. 6
    Place more than half of batter into 9-inch square, greased and floured cake pan. Add sliced apples over the batter.
  7. 7
    Sprinkle with cinnamon and nutmeg, then pour the rest of the batter over the apples.
  8. 8
    Bake at 350° for 50 to 60 minutes.
  9. 9
    Sprinkle top with confectioners sugar.

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