Apple Cake

Name: Apple Cake
Ingredients: 4 c. apples, sliced and peeled; 2 c. sugar; 2 c. flour; 1 tsp. salt; 2 tsp. cinnamon; 1 1/2 tsp. baking soda; 3/4 c. oil; 2 eggs, well beaten; 2 tsp. vanilla; 1 c. chopped nuts; Cool Whip; vanilla ice cream

12 ingredients

10 steps

Ingredients

4 c. apples, sliced and peeled
2 c. sugar
2 c. flour
1 tsp. salt
2 tsp. cinnamon
1 1/2 tsp. baking soda
3/4 c. oil
2 eggs, well beaten
2 tsp. vanilla
1 c. chopped nuts
Cool Whip
vanilla ice cream

Directions

1

Preheat oven to 350°.
2

Peel apples; slice thin and place in large bowl. Add sugar; toss and let stand 15 minutes.
3

Mix dry ingredients; add to apples.
4

Stir to coat.
5

Add remaining ingredients.
6

Stir by hand to mix well.
7

Bake in greased and floured 13 x 9-inch pan at 350° for 50 minutes.
8

Serve warm or cool.
9

Top with vanilla ice cream and Cool Whip.
10

Store uncovered.