Apple Cake(Serves 8)

Name: Apple Cake(Serves 8)
Ingredients: 2 c. tart green apples, peeled and diced; 1 egg; 1/4 c. vegetable oil; 1 1/2 c. sugar; 1/2 tsp. baking soda; 1/4 tsp. salt; 1/2 tsp. cinnamon; 1 c. flour; 1 1/2 c. chopped nuts; 2/3 c. raisins

10 ingredients

9 steps

Ingredients

2 c. tart green apples, peeled and diced
1 egg
1/4 c. vegetable oil
1 1/2 c. sugar
1/2 tsp. baking soda
1/4 tsp. salt
1/2 tsp. cinnamon
1 c. flour
1 1/2 c. chopped nuts
2/3 c. raisins

Directions

1

Preheat oven to 350°.
2

Grease an 8 x 9-inch pan.
3

Place the apples in a large bowl and stir in the egg.
4

Pour in oil over the apples.
5

Mix in sugar and cinnamon.
6

Stir in the remaining ingredients.
7

Pour into the prepared pan.
8

Bake for 40 to 50 minutes or until a tester inserted in the center comes out clean. Preparation time:
9

20 minutes.