Apple Cake Squares

11 ingredients
9 steps

Ingredients

  • 1 cup whole wheat flour
  • 1/4 teaspoon salt
  • 3/4 teaspoon nutmeg
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 3 tablespoons sugar
  • 3 tablespoons softened butter
  • 2 eggs
  • 2 cups peeled cored and finely shredded apples
  • 1/4 cup finely chopped dates
  • 1/4 cup confectioners' sugar

Directions

  1. 1
    Preheat oven to 350f degrees.
  2. 2
    Mix the flour, salt, nutmeg, baking soda and cinnamon together in a medium bowl and stir thoroughly.
  3. 3
    Cream the sugar and butter together in a large bowl.
  4. 4
    Beat in the eggs and whisk until smooth.
  5. 5
    Stir in the shredded apples and dates until they are completely distributed throughout.
  6. 6
    Slowly stir in the dry ingredients and mix thoroughly into the batter.
  7. 7
    Spray the bottom and sides of a 9 inch square baking pan with nonstick cooking spray or grease it with butter and pour in the batter.
  8. 8
    Bake in the preheated oven for about 45 minutes.
  9. 9
    Put the confectioners' sugar in a sifter and dust it over the cake a few times until all the sugar is gone.

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