Apple Cake Squares
11 ingredients
9 steps
Ingredients
- 1 cup whole wheat flour
- 1/4 teaspoon salt
- 3/4 teaspoon nutmeg
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 3 tablespoons sugar
- 3 tablespoons softened butter
- 2 eggs
- 2 cups peeled cored and finely shredded apples
- 1/4 cup finely chopped dates
- 1/4 cup confectioners' sugar
Directions
-
1Preheat oven to 350f degrees.
-
2Mix the flour, salt, nutmeg, baking soda and cinnamon together in a medium bowl and stir thoroughly.
-
3Cream the sugar and butter together in a large bowl.
-
4Beat in the eggs and whisk until smooth.
-
5Stir in the shredded apples and dates until they are completely distributed throughout.
-
6Slowly stir in the dry ingredients and mix thoroughly into the batter.
-
7Spray the bottom and sides of a 9 inch square baking pan with nonstick cooking spray or grease it with butter and pour in the batter.
-
8Bake in the preheated oven for about 45 minutes.
-
9Put the confectioners' sugar in a sifter and dust it over the cake a few times until all the sugar is gone.
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