Apple Cheddar Quesadillas

Directions

1. 1
   Sprinkle 2-3 tablespoons cheese over one half of tortilla.
2. 2
   Place several apple slices, barely overlapping, on top of cheese.
3. 3
   Then sprinkle 2 more tablespoons of cheese on top of apples and fold tortilla in half.
4. 4
   Repeat with remaining tortillas.
5. 5
   Heat butter in skillet over medium-high heat and cook quesadillas until the cheese melts and the tortillas are golden brown on both sides.
6. 6
   Serve immediately with Cranberry Coleslaw.