Apple Cheese Casserole
8 ingredients
7 steps
Ingredients
- 1/2 c. all-purpose flour
- 1/4 tsp. salt
- 7 medium apples, sliced
- 1 Tbsp. lemon juice
- 1/2 c. sugar
- 1/4 c. margarine
- 1/4 c. plus 2 Tbsp. water
- 1 c. (4 oz.) shredded sharp Cheddar cheese
Directions
-
1Combine flour, sugar and salt; mix well.
-
2Cut in margarine until mixture resembles coarse meal.
-
3Toss apples with water and lemon juice.
-
4Spoon into a lightly greased 8-inch square baking dish.
-
5Sprinkle flour mixture over apples.
-
6Bake, uncovered, at 350° for 35 minutes.
-
7Top with cheese; bake an additional 5 minutes.
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