Apple Cheese Casserole

8 ingredients
7 steps

Ingredients

  • 1/2 c. all-purpose flour
  • 1/4 tsp. salt
  • 7 medium apples, sliced
  • 1 Tbsp. lemon juice
  • 1/2 c. sugar
  • 1/4 c. margarine
  • 1/4 c. plus 2 Tbsp. water
  • 1 c. (4 oz.) shredded sharp Cheddar cheese

Directions

  1. 1
    Combine flour, sugar and salt; mix well.
  2. 2
    Cut in margarine until mixture resembles coarse meal.
  3. 3
    Toss apples with water and lemon juice.
  4. 4
    Spoon into a lightly greased 8-inch square baking dish.
  5. 5
    Sprinkle flour mixture over apples.
  6. 6
    Bake, uncovered, at 350° for 35 minutes.
  7. 7
    Top with cheese; bake an additional 5 minutes.

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