Apple Cheese Crisp
9 ingredients
9 steps
Ingredients
- 6 c. apples, diced
- 1 Tbsp. lemon juice
- 1/2 c. sugar
- 1/4 tsp. salt
- 1/4 lb. Cheddar cheese, grated
- 1 tsp. cinnamon
- 1/2 c. corn syrup
- 2/3 c. sifted flour
- 1/3 c. butter
Directions
-
1Arrange apples in greased, shallow baking dish, 10 x 6 x 2-inch.
-
2Sprinkle with cinnamon.
-
3Pour lemon juice and syrup over apples.
-
4Combine sugar, flour and salt.
-
5Cut in butter until mixture is consistency of coarse corn meal.
-
6Lightly stir in cheese.
-
7Top apples with this mixture.
-
8Bake, uncovered, at 350° for 1 hour or until apples are very tender.
-
9Serve warm with or without cream.
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