Pineapple Cake

7 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 tsp. baking soda
  • 2 eggs
  • 1 (No. 2) can crushed pineapple, undrained
  • 1 tsp. vanilla
  • 1/2 c. nuts

Directions

  1. 1
    Mix ingredients together in large bowl; beat about 1 to 1 1/2 minutes.
  2. 2
    Pour in 9 x 13-inch pan.
  3. 3
    Bake at 350° for 25 to 30 minutes.
  4. 4
    Top with cream cheese frosting.

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