Apple Cheese Pudding Recipe

9 ingredients
8 steps

Ingredients

  • 2 c. brown sugar
  • 4 c. water
  • 1 x cinnamon stick
  • 1 whl clove
  • 6 slc bread
  • 3 x apples -- peeled, cored, and sliced
  • 1 c. raisins
  • 1 c. blanched almonds
  • 8 ounce Monterey jack cheese -- cubed

Directions

  1. 1
    Combine brown sugar, water, cinnamon stick, and clove in saucepan; heat to boiling.
  2. 2
    Reduce heat and simmer till syrupy.
  3. 3
    Throw away cinnamon stick and clove.
  4. 4
    In 12- x 8 inch baking dish, arrange half the bread cubes; cover with layer of half the apples, raisins, almonds, and cheese.
  5. 5
    Repeat layers.
  6. 6
    Pour syrup over all.
  7. 7
    Bake at 350 degrees F. for 30 min.
  8. 8
    Yield: 10 servings.

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