Apple Chicken Saute

Name: Apple Chicken Saute
Ingredients: 1/2 lb. boned chicken; 2 to 3 Tbsp. oil; 1 golden Delicious apple, sliced; 1 medium green pepper, sliced; 1 medium onion, sliced; 1 Tbsp. cornstarch; 2 Tbsp. sugar; 1/2 tsp. salt; dash of pepper; 2 tsp. soy sauce; 3 Tbsp. vinegar

11 ingredients

7 steps

Ingredients

1/2 lb. boned chicken
2 to 3 Tbsp. oil
1 golden Delicious apple, sliced
1 medium green pepper, sliced
1 medium onion, sliced
1 Tbsp. cornstarch
2 Tbsp. sugar
1/2 tsp. salt
dash of pepper
2 tsp. soy sauce
3 Tbsp. vinegar

Directions

1

Remove skin from chicken; cut into 1/2 x 2 1/2-inch strips. Heat 2 tablespoons oil in skillet.
2

Saute chicken until cooked; remove from pan.
3

Add oil to skillet, if necessary.
4

Saute green pepper and onion until crisp-tender.
5

Return chicken to vegetables.
6

Add apple and heat thoroughly.
7

Combine remaining ingredients; add to apple mixture and cook until sauce thickens. Makes 2 to 3 servings.