Irish Pirate
5 ingredients
2 steps
Ingredients
- 1 cup whole milk
- 1 pint green mint chocolate chip ice cream
- 1 teaspoon pure mint extract
- 3 tablespoons dark rum
- mint sprig, for garnish
Directions
-
1Put the milk, ice cream, mint extract and rum into a blender. Blend on high until smooth, about 15 seconds.
-
2Pour into 2 chilled glasses and garnish with a sprig of mint.
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