Apple Cider Fondue

Directions

1. 1
   Bring the apple cider to a boil or microwave on high until the cider is reduced by half.
2. 2
   Add the remaining ingredients to the boiling cider, and mix well.
3. 3
   Continue to heat until the mixture is smooth and bubbling hot.
4. 4
   Briskly whisk the fondue to make sure it is smooth.
5. 5
   Pour into a pre-warmed serving dish.
6. 6
   Serve immediately.