Apple Cinnamon Cake
8 ingredients
6 steps
Ingredients
- 3 eggs
- 125 milliliters oil
- 500 grams apples unpeeled, chopped
- 2 cups sugar
- 3 cups flour
- 1 tablespoon baking powder
- 1 teaspoon cinnamon sugar, for sprinkling
- cinnamon for sprinkling
Directions
-
1In a bowl, add the eggs, oil and chopped apple and beat well.
-
2Add the sugar and beat again.
-
3Add the flour, baking powder and cinnamon and beat until well combined.
-
4Place the dough in a cake pan and sprinkle with sugar and cinnamon to taste.
-
5Bake about 40-45 minutes, checking with a toothpick.
-
6Remove from oven, let cool, and unmold.
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