Apple Cobbler

Directions

1. 1
   Preheat oven to 350°, melt butter in pan.
2. 2
   Heat sugar and water until sugar melts.
3. 3
   Cut shortening into flour until particles are like fine crumbs.
4. 4
   Add milk and stir with fork only until flour leaves side of bowl.
5. 5
   Turn out on board and knead until smooth. Roll out into rectangle 1/4 inch thick.
6. 6
   Sprinkle cinnamon on apples.
7. 7
   Spread apples on dough.
8. 8
   Roll up like jelly roll.
9. 9
   Slice dough 1/2 inch thick and put in melted butter in pan.
10. 10
    Pour sugared water over that and bake 50 to 60 minutes.