Apple Cobbler

8 ingredients
4 steps

Ingredients

  • 1/2 c. butter
  • 1 1/2 c. sugar
  • 2 c. water
  • 2 c. apples, finely chopped
  • 1/2 c. shortening
  • 1/3 c. milk
  • 1 tsp. cinnamon
  • 1 1/2 c. self-rising flour

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Melt butter in a 9 x 13-inch baking dish. In a saucepan, heat sugar and water until the sugar dissolves. Cut shortening into flour until particles are like fine crumbs. Add milk and stir with a fork until dough leaves the side of the bowl.
  3. 3
    Turn out on a lightly floured board.
  4. 4
    Knead just until smooth.

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