Apple Cobbler

Directions

1. 1
   Combine flour, sugar, baking powder and salt in sifter.
2. 2
   To this mixture, add shortening as for pie dough and mix.
3. 3
   Add enough milk to make soft dough like biscuits.
4. 4
   Drop about half of mixture in greased baking dish.
5. 5
   Cut apples as for pie; add sugar and cinnamon to apples and mix.
6. 6
   Place apples on top of dough, then put the rest of the dough over the apples in small bits.
7. 7
   Bake at 350° until apples are done.